BBQ Beef Jerky
BBQ Beef Jerky Premix – 570g (For 25 lbs of Meat)
Bring bold, smoky BBQ flavour to your homemade beef jerky with our BBQ Beef Jerky Premix! Perfect for both sliced and ground jerky, this seasoning blend delivers a delicious balance of savory spices, subtle sweetness, and just the right kick of smoky goodness.
General Jerky Instructions:
- Sliced Jerky: Slice meat to desired thickness. Coat slices evenly with seasoning and cure. If needed, add a small amount of cold water to help the seasoning adhere — aim for a light, saucy coating, not excess liquid. Marinate under refrigeration for 12–24 hours to allow full flavour development.
- Ground Jerky: Blend seasoning, cure, and ground meat thoroughly. Add cold water as needed to distribute seasoning evenly and achieve proper binding. Mix until the meat has a tacky texture, then extrude into strips or sticks. Dry according to your preferred jerky-making method until desired texture is reached.
Ingredients:
Salt, Dextrose, Spice, Seasoning, Sodium Erythorbate, Sodium Nitrite, Smoke Flavour.
Allergen Information: This product is made in a facility that may process milk, mustard, eggs, soy, sulphites, and wheat.
Product Code: FS-SE34300A
Get ready for a flavour-packed BBQ jerky experience that’ll have everyone reaching for more!
BBQ Beef Jerky Premix – 570g (For 25 lbs of Meat)
Bring bold, smoky BBQ flavour to your homemade beef jerky with our BBQ Beef Jerky Premix! Perfect for both sliced and ground jerky, this seasoning blend delivers a delicious balance of savory spices, subtle sweetness, and just the right kick of smoky goodness.
General Jerky Instructions:
- Sliced Jerky: Slice meat to desired thickness. Coat slices evenly with seasoning and cure. If needed, add a small amount of cold water to help the seasoning adhere — aim for a light, saucy coating, not excess liquid. Marinate under refrigeration for 12–24 hours to allow full flavour development.
- Ground Jerky: Blend seasoning, cure, and ground meat thoroughly. Add cold water as needed to distribute seasoning evenly and achieve proper binding. Mix until the meat has a tacky texture, then extrude into strips or sticks. Dry according to your preferred jerky-making method until desired texture is reached.
Ingredients:
Salt, Dextrose, Spice, Seasoning, Sodium Erythorbate, Sodium Nitrite, Smoke Flavour.
Allergen Information: This product is made in a facility that may process milk, mustard, eggs, soy, sulphites, and wheat.
Product Code: FS-SE34300A
Get ready for a flavour-packed BBQ jerky experience that’ll have everyone reaching for more!
Original: $4.37
-70%$4.37
$1.31Description
BBQ Beef Jerky Premix – 570g (For 25 lbs of Meat)
Bring bold, smoky BBQ flavour to your homemade beef jerky with our BBQ Beef Jerky Premix! Perfect for both sliced and ground jerky, this seasoning blend delivers a delicious balance of savory spices, subtle sweetness, and just the right kick of smoky goodness.
General Jerky Instructions:
- Sliced Jerky: Slice meat to desired thickness. Coat slices evenly with seasoning and cure. If needed, add a small amount of cold water to help the seasoning adhere — aim for a light, saucy coating, not excess liquid. Marinate under refrigeration for 12–24 hours to allow full flavour development.
- Ground Jerky: Blend seasoning, cure, and ground meat thoroughly. Add cold water as needed to distribute seasoning evenly and achieve proper binding. Mix until the meat has a tacky texture, then extrude into strips or sticks. Dry according to your preferred jerky-making method until desired texture is reached.
Ingredients:
Salt, Dextrose, Spice, Seasoning, Sodium Erythorbate, Sodium Nitrite, Smoke Flavour.
Allergen Information: This product is made in a facility that may process milk, mustard, eggs, soy, sulphites, and wheat.
Product Code: FS-SE34300A
Get ready for a flavour-packed BBQ jerky experience that’ll have everyone reaching for more!
