BBQ Bourbon Jerky Premix – 375g (For 10 lbs of Meat)

Infuse your jerky with the irresistible taste of smoky BBQ and a hint of rich bourbon flavour. This expertly crafted premix delivers bold, savory notes balanced with sweet spices, smoky undertones, and a kick of paprika. Perfect for elevating your homemade jerky, whether you prefer sliced or ground.

General Jerky Instructions:

• Sliced Jerky: Slice meat to desired thickness. Coat slices evenly with seasoning and cure. If needed, add a small amount of cold water to help the seasoning adhere — aim for a light, saucy coating, not excess liquid. Marinate under refrigeration for 12–24 hours to allow full flavour development.
• Ground Jerky: Blend seasoning, cure, and ground meat thoroughly. Add cold water as needed to distribute seasoning evenly and achieve proper binding. Mix until the meat has a tacky texture, then extrude into strips or sticks. Dry according to your preferred jerky-making method until desired texture is reached.

Ingredients:

Fructose, Salt, Spices, Garlic, Yeast Extract, Onion, Natural Flavour, Smoke Flavour, Spice Extracts, Paprika, Sodium Nitrite, Sodium Bicarbonate (mfg. aid), Propylene Glycol (mfg. aid), Silicon Dioxide (mfg. aid).

Allergen Information:
This product is made in a facility that may process milk, mustard, eggs, soy, sulphites, and wheat.

Product Code: WIB-C5936

Bring home that smoky bourbon BBQ flavour and take your jerky to the next level!